Hot Chilli Olives (Very Hot)

Hot Chilli Olives:

Our Hot Chilli Olives are by far our hottest olive in the range! This flavour blend uses a mammoth Halkidiki green pitted olive, stuffed with whole Birdseye chillies, we then add Harissa paste and some local chilli flakes from South Devon Chilli Farm. We add a little rapeseed oil from the local South Devon farm, Bell & Loxton. Our Hot Chilli olives really are not for the faint of heart, but if you looove spicy foods, you’ll love these too!

Characteristics of Chilli Olives:

The green olive used in this blend is a very large olive, firm and meaty in texture, relatively salty in flavour and with the stone (pit) removed. The harissa paste is primarily used to enhance the flavour, it does add a mild spice, but taste is its primary role. The Birdseye chillies are hand stuffed into the olive and they pack a serious punch, they’re soft and juicy in texture. The chilli flakes added to this flavour really increase the heat.